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Daytime menu

Mon – Fri, 10:00 – 15:00
Sat, 10:00 – 16:00
Sun, 10:00 – 17:00

Roast field mushroom and tofu on toast [vegan]
7.5

Eggs Benedict
on sourdough toast
8.5

Bacon bap
5.0

Sausage bap
5.0

Eggs on toast [vegetarian]
(choice of poached, scrambled or fried)
5.5

Eggs Royale
on sourdough toast
8.5

Eggs Florentine [vegetarian]
on sourdough toast
8.5

Granola with yoghurt and berry compote [vegetarian]
5.0

Light Lunch

Moroccan spiced carrot houmous with gremolata, crispy carrots & flatbread [vegan]
6.0

Watermelon and feta salad with pumpkin seed and mint oil [vegetarian]

7.0

Depot salad plate a selection of seasonal salads, houmous & bread [vegan]

9.0

Scampi with pea purée and tartare sauce
6.5

Soup of the day [vegan]
5.0

Sandwiches

Cheddar & marmite toastie 7.0

[Add Ham] 1.0

Pastrami 7.0 with gherkin, rocket, english mustard

[Add Emmental] 1.0

Tuna 7.0 with lemon pepper mayo, cucumber and red onion

Sides

Chunky chips
4.5

Skinny fries
4.5

Halloumi fries
5.5

Garden salad
4.5

Children’s menu

Chicken strips
5.0

Fish goujons
5.0

Beans on toast
4.0

Ice cream
3.25

Some of our foods contain allergens. Please speak to a member of staff for more information.
We no longer offer table reservations.