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Daytime menu

Mon – Fri, 10:00 – 15:00
Sat, 10:00 – 16:00
Sun, 10:00 – 17:00

Full English Breakfast

(Harvey’s sausage, local bacon, egg, roasted tomato, hash brown, mushroom, baked beans, grilled farmhouse bread)

10.0

Vegan Brunch

(avocado, wilted baby spinach, roasted tomato, hash brown, mushroom, baked beans, grilled farmhouse bread)

9.0

Avocado bap
5.0

Bacon bap
5.0

Eggs on toast
(choice of poached, scrambled or fried)
5.5

American-style pancakes
(bacon & maple syrup or banana & maple syrup)
5.5

Light Lunch

Poached trout with an apple, fennel
and celery salad, sourdough croutons
6.5

Spicy crispy chicken wings
with sour cream / chive dip
6.5

Vegetable samosas
with sweet chilli sauce
6.5

Prosciutto, olives, pickles and bread
6.5

Crispy breaded camembert
with cranberry sauce
5.0

Watermelon, feta, pomegranate
and pumpkin seed salad with mint oil
6.0

Scampi with pea purée and tartare sauce
6.5

Roast pepper houmous and tomato pesto
with flatbread
5.5

Soup of the day
5.0

Ploughman’s for one (Barber’s Chedder, Stilton or Ham)
with house pickles, salad and chunky bread
10.0

Sandwiches

Sussex bacon
with gem lettuce, tomato and mayo
6.5

Tuna mayo
with red onion and cucumber
6.5

Cheese toastie 
7.0
(Add ham – 1.0)

Sides

Chunky chips
4.5

Skinny fries
4.5

Halloumi fries
5.5

Green beans, confit garlic
and toasted almonds
4.5

Garden salad
4.5

Children’s menu

Chicken strips
5.0

Fish goujons
5.0

Beans on toast
4.0

Ice cream
3.25

Some of our foods contain allergens. Please speak to a member of staff for more information.
We no longer offer table reservations.