Served Mon – Sat, from 16:00 – 21:00

Please note: we recommend allowing up to two hours to dine before your film or live arts screening.

Find out about our latest restaurant offers

Starters

Soup of the Day [Vegan, can be gluten free with bread change]
5.5

Muhammara
with with toasted almonds & flatbread
6.5

Beetroot and Mozzarella Arancini
with spinach purée & honey dressing
6.5

Vegan Cashew Ricotta
with beetroot, orange, mint dressing & pumpernickel crumb
7.0

Cured Salmon
with fennel cream, pickled cucumber, orange, radish & samphire
7.0

Beef Brisket Tacos
with chorizo jam, paprika aioli & pickled shallots
7.0

Mains

Golden Cross Goat’s Cheese, Red Onion & Cherry Tomato Tart
with salsify, samphire & hazelnuts
14.0

Curried Spinach & Potato Roulade, Chickpea & Tomato Curry [Vegan]
with onion bhaji, tikka carrot pakora, mango & coconut dressing
14.0

Crispy Chicken Burger
with gochujang sauce, spicy slaw, pretzel bun & chunky chips
15.00

Pork Tenderloin with black pudding bon bon, potato rosti,
squash purée, pickled apple, kale and red wine jus
16.0

Seabream Fillet
with linguine, chilli, tomato & soft herbs
16.0

Children’s menu

Chicken Goujons
4.5

Fish goujons
4.5

BBQ Quorn Nuggets
4.5

All served with skinny fries & peas

Ice cream
3.25

Some of our foods contain allergens. Please speak to a member of staff for more information.

Please note: we do not offer table reservations