Served Mon – Sat, from 16:00 – 21:00

Find out about our latest restaurant offers

Starters

Soup of the Day [Vegan, can be gluten free with bread change]
5.5

Roast Parsnip Hummus [Vegan]
with sprout salsa verde, parsnip crisp & flatbread
6.5

Tikka Roasted Carrot [GF & Vegan]
with spiced mango & coconut purée, charred tenderstem broccoli, dukkah
6.5

Chicken & Leek Terrine 
with spiced plum chutney, toasted brioche
7.0

Cumin Roasted Squash [GF & Vegetarian]
with golden cross goats cheese, pumpkin seed brittle, harissa yoghurt
7.0

Thai-Spiced King Prawns
with mango & chilli salsa, coconut crackers & edamame beans
7.5

Mains

Sweet Potato Fritter [GF & Vegetarian]
with harissa feta, aubergine purée, rocket
13.0

Seared King Oyster Mushroom
with wild mushrooms & leek fricassee, crispy enoki, shallots & shaved chesnut
14.0

Sage & Onion Crusted Turkey Burger
with melted brie, cranberry, pigs in blankets, gravy, chunky chips 
14.5

Haunch of Venison [GF]
with boulangerie potatoes, braised red cabbage, parsnip crisp, honey jus
15.0  

Roast Monkfish Tail
with curry-roasted cauliflower, spiced lentil dahl
16.0

Children’s menu

Chicken Goujons
4.5

Fish goujons
4.5

BBQ Quorn Nuggests
4.5

All served with skinny fries & peas

Ice cream
3.25

Some of our foods contain allergens. Please speak to a member of staff for more information.

Please note: we do not offer table reservations