Supper Club: Japanese

Wednesday 19 February

Two/three course Japanese meal followed by a screening of Her Sketchbook

Starter (choose from):
Selection of fish sushi, or
Selection of vegetarian sushi (v)

Main course (Choose from):
Beef and shitake mushroom ramen, or
Miso ramen, pak choi, tofu, crispy shallots (v)

Dessert (£5 supplement): Three colour dango dumplings

This event has now sold out

Supper Club: Sudanese

Wednesday 18 March

Two/three course Sudanese meal followed by a screening of Talking About Trees

Starter:
Broad bean balls (tamayya), flatbread, salad (v)

Main course (Choose from):
Beef, spinach and peanut stew (pasipasi kpedekpede na passio) with cous-cous, or
Sudanese sweet potato, spinach and peanut stew, rice and fried red cabbage (v)

Dessert (£5 supplement): Sweetened semolina (kuindiong) (v)

Book meal